Bake Pops Pan Review

Posted on March 23, 2012 by Tonya

Bake Pops Pan | Cake Pops Free Double Offer

I first saw the Bake Pops Pan on TV. Wow – what a clever idea! I’m usually not a fan of “as seen on tv” products. But they looked so much easier than how I’ve been making Cake Pops.

So I had to try them out. I called the number listed in the bake pops commercial. I took advantage of the double offer they have right now – 2 bake pans, 2 decorating booklets, 50 reusable sticks, 50 bags, 50 wraps, and 2 squeeze bottles. Quite a bit of stuff that comes in handy when you have little helpers in the kitchen.

On Sundays, my 8 year old daughter and I have a tradition of making a treat. We like to make some treats to share with our friends next door as well. She has learned to make cookies and her favorite was brownies. Probably because brownies are simple to mix and bake.

I surprised my daughter with these new Bake Pops Pan last Sunday. She was excited to try it out with me. We’ve enjoyed bake pops treats at weddings, baby showers, and bakeries too. Now we can try them ourselves! Plus just the cost we are saving. These cute treats aren’t so cute when you see the bakery price tags, right!

BUY ONE AND GET ONE FREE ( DOUBLE OFFER)

The directions were simple. Just use any kind of cake mix. This works great for us because I have a ton of different flavors of cake mixes on hand. My daughter was able to pick and mix up a boxed cake mix by herself following the box cake recipe on the back. Then we filled the cake ball pan, placed on custom lid and popped the anticipated treats in the oven. Super simple!

The cake balls bake really fast because they are bite size instead of a huge cake all at once. We pulled out every last sprinkle we have. My daughter was in a super good mood because she let her twin younger brothers even help decorate and eat. I love that they are small and portioned just right for little kids. My kids all enjoyed eating their creations!

These would be perfect for Halloween… mummies, pumpkins, ghosts. Then Christmas would be great with reindeer or even snowmen pops. I’m planning on using these for all the upcoming baby showers in our neighborhood. Just simple pink or blue bake pops would add that special touch to the refreshment table!

GET THE BAKE POPS RECIPE GUIDE HERE

I looked online to see how people have been making cake pops without this easy pan. Geez! Talk about work and a messy kitchen too. Recipes call for you to make a cake either from a box or even from scratch. Well in this house, I’ve never even made a cake from scratch. I don’t have the time or patience. Ok, back to the cake… Let the cake completely cool down before tearing it apart into bits. Then add frosting into the cake destruction heap. Then some people instruct that you wait hours or even days to let these firm up. Well, when I’m craving a treat, I’m not waiting that long. I don’t know who would! I know my daughter wouldn’t either. Then you roll the cake/frosting goop into a ball using your hands (another mess that can be avoided) poke with a stick, frost, and your done.

So take the easy road! And much cleaner too. Our family has loved making tasty treats! Without all the hassle of finding online recipes and goopy fingers too. This new Bake Pops Pan will make your life easier and cleaner and yummier too!

VISIT OFFICIAL BAKE POP PAN WEBSITE

Posted in As Seen On TV, Bake Pops Pan, Cake Pops | Tagged Bake pops, Bake pops as seen on tv, Bake pops on tv, Bake pops pan, Bake pops pan review, Bake pops telebrands, Cake Pops, Cake pops commercial, Cake pops pans, Cake pops recipe, Tasty Tops Cake Pops | Comments Off

Cake Pops Recipe

Posted on March 23, 2012 by Tonya

Cake Pops Recipe

Here is a recent letter from one of my many visitors to this website:

Dear Tonya!
Finally! I’ve been searching the internet for someone who has baked cake pops with the pans from the infomercial! As you probably know the set comes with a pamphlet with some instructions and strongly suggests that if you want a denser cake pop to cut the liquids in half from the cake mix and add a package of instant pudding. Is this what you’ve done? I tried it and the batter was so thick and then it said to spread the batter over the pan with a spatula before putting the top pan on. I should have known that it was waaaaay too much batter. Anyway, it was a complete disaster! I so want to learn how to do these darling little cakes. What recipe do you use? It sounded like you just use a regular cake mix without adding or subtracting anything. If so, does that consistency of cake hold up when dipped in a melted topping?
Thank you so much for your help.

- Cathy

________________________________

My response – unedited.

Cathy,

I didn’t like the thick cake pops recipe either. What I tried that works great is to use a standard out of the box (Betty Crocker) cake mix and replace the water with milk, but keep the measurements about the same. It pours a lot easier – just fill up half of the cake pops (the bottom half), put on the top pan and bake. You should see the cake pops grow outside the holes a bit, but when you take them out of the oven, you can remove the extra that grows out. They will be light and tasty. They will also hold up just fine being dipped. If you do use the sticks, put the end of the stick in the frosting first before stabbing it into the cake ball.

Another thing – It was easier for me to not use the sticks. I simply take them out and with a spoon dip them into chocolate, and then set them down into the mini cup cake holders ( those circle papers with the zig zag ridges ). Anyway, that is what works best for me. It was too much work to try and use sticks and them finding a way to keep them held with Styrofoam or something. After that, the kids will usually help me sprinkle on the candy pieces or decorative frosting.

So what successes have you had with your Cake Pops? Email me your findings and you might see them on this website!

To get your own Bake Pops Pan (Buy One Get One Free) – Click HERE!

Posted in Cake Pops Recipe | Tagged Bake pops pan, Cake Pops, Cake Pops Pan, Cake pops recipe | Comments Off

Cake Pops

Posted on September 24, 2011 by Tonya

Cake Pops | How to make Cake Pops | Free Offer

Cake Pops can be really simple to make with the new Bake Pops Pan. Unless you really like to get dirty and use your hands to create the Cake Balls like the picture below, you are going to love the new Cake Pops Pan that makes it really easy. Don’t let this mess happen to you.

To make Cake Pops the easy way, simply buy the pan that makes it easy: The Bake Pops Pan as seen on TV. It only takes three simple steps: Using your out of the box cake mix simply fill the cake pops pan, pop it in the oven, and then pop them out. Once they are out you can dip and decorate them to make the best treats everyone will absolutely love.

The messy picture of making cake pops the hard way reminded me of the mess I’m avoiding by using Bake Pops Pans. I don’t want to have my hands looking this icky, sticky, and messy. I found that this new promotional website for the official Bake Pops Pan is giving you over 150 cake pop building pieces for only$19.99 plus s+h for a limited time. The package includes 2 Special Bake Pops Pans, 2 Decorating Idea Guides, 50 sticks, 50 wraps, 50 ties and 2 decorating squeeze bottles. It is all that you need to make cake pops with ease!

CLICK HERE TO GET THE 150 PIECE CAKE POPS PAN DEAL

(Just to clarify cake ball vocabulary. There are many words used to call these scrumptious creations. They have been called cake balls on a stick, cake balls, cupcakes on a stick, cake pops, cake pops on a stick. You get the idea – they are just cute bite size desserts)

Ok, on to some CUTE pictures I found.

Here’s a simple idea for a birthday party or cake pops baby shower. Just do 2 different coatings making them appear to look like real cupcakes. This would be easy to change up the look by using different colors and candies on top.

I had to put this one in my Cake Pop favorites. With 9/11’s anniversary that we celebrated this would have been great to make. We visited the local Fire Station and took homemade bread and my daughter made cookies. These Cake Pops will be our treat to share next 9/11 anniversary.

It’s time to start thinking about upcoming holidays. I found these Tom Turkey cake pops to be the best looking and easiest ones yet. Plus I’m a sucker for candy corn candies. This turkey would be a cute little treat at the place settings at Thanksgiving Dinner Feast.
In a search for a cake pops recipes, there are thousands of different cake pops recipes available.

Here’s a picture of one that the melted dark chocolate on the stove. (probably can be done in microwave too) They dipped 1/2 inch of the tip of the lollipop stick in the melted chocolate. Then insert the lollipop stick straight into the cooled/finished cake ball. Make sure to go no more than halfway in cake ball. This helps the stick to stay secure in the treat. Holding the end of the stick with ball attached, dip the ball into the chocolate until all covered. To help secure stick, make sure dipped chocolate meets at base of lollipop stick. Twirl till evenly coated. Sprinkle with your choice of topping. The one above is done with white dot sprinkles. Place on Styrofoam block to dry or place on cookie sheet for flat bottom. (Like those pictured below, I do this if I don’t have a block handy)

Here’s my favorite cake pop! Simple and yet delicious! It’s always fun to doll up the cake balls, but sometimes eating a cake pop can only wait so long!
Enjoy!